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The Bay Flats Blog

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Wild Game Recipe

Duck Soup, a beloved recipe passed down through three generations of family

Recently, our owner Chris Martin was generous enough to share his long time family recipe, Duck Soup with Garden & Gun Magazine. Chris’ family has been perfecting the recipe over the last 25 years and our guests have enjoyed being greeted to the Lodge by the rich aroma of the beloved family recipe.  We’re thrilled to have this recipe be

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